Contact DMI | Micrograph gallery 1 | Micrograph gallery 3 | Micrograph gallery 4
DMI ref. omg137 Image title: Malic acid. | 37.65
Maleic acid (CAS# 110-15-6, butanedioic acid) is a colorless, crystalline compound that occurs naturally in a wide variety of unripe fruit and is used as a flavoring and in the aging of wine. It occurs in sour apples, hence the name, from the Latin malum, apple.